THE PLUMP FRENCHMAN

Busy restaurant interior with diners seated at tables and staff serving guests
Cooking class setting with chef instructing guests seated around a table in a kitchen

VENUE SPECIFICATIONS

Capacity: 60 Guests

FEATURES

Signature Rotisserie
Tableside Service
Specialty Chef’s Table
Portable Screen and Projector

Rounding out Zouk’s diverse lifestyle portfolio is The Plump Frenchman, the group’s first foray into authentic French brasserie culture. Located at Guoco Midtown in Bugis, this 70-seater bistro is helmed by Chef Lorenz Hoja, formerly of the two-Michelin-starred L’Atelier de Joël Robuchon. While the nightclub spaces focus on high-energy production, The Plump Frenchman offers a soul-warming alternative for private events, trading strobe lights for warm wood textures, cane-back chairs, and vintage tiled floors. It is the perfect venue for organizers seeking a “comfort-first” culinary experience