Situated adjacent to a captivating outdoor theme park, FUHU is one of the best international buffet restaurants led by Lorenz Hoja, a collector of 13 Michelin stars. The dim ambience, classic fabrics and ornate lighting invite guests to ‘unleash their inner FUHU’ with the latest offering of an international buffet featuring up to 68 fresh dishes. The al fresco dining restaurant serves an extensive array of Asian flavours and nature’s bounty crafted using fresh, seasonal ingredients supported by international and local cuisines.

Buffet add-on: Savour the rich flavours of our succulent lobster, expertly cooked à la minute for just RM130 per nos.